Five Star Cuisine – Excellence at No Extra Charge
by / Saturday, 23 August 2014 / Published in Dining

Calabash-Group-Dining“Being all-inclusive, food is an important factor and it didn’t disappoint!” That’s what a recent Coconut Bay guest said on Trip Advisor, and we agree! At Coconut Bay Beach Resort & Spa, our goal isn’t to make your all-inclusive vacation merely convenient; our staff works tirelessly to make it outstanding so that your first stay with us is the first of many. A big part of ensuring your complete satisfaction is something everyone loves – delicious food.

Fresh and Fantastic Food with St. Lucian Flair

It has been said that Coconut Bay has the best food compared to other St. Lucia resorts, and the fare at Calabash is one of the reasons behind all of the hype. Whether you dine on the delectable herb-crusted Red Snapper caught right off the coast of St. Lucia or the impeccably-cooked filet mignon with Gorgonzola sauce, it’s obvious that our chefs don’t cut any corners.

Everything that comes out of the Calabash kitchen is cooked to perfection under our seasoned Executive Chef, Veejooruth Purmessur. The elegant atmosphere and exceptional service at Calabash is an experience our guests liken to top restaurants around the world. “Our meal at Calabash is one that we would’ve been happy to have paid top dollar for,” another guest’s review raved.

Other Calabash favorites include:

  • Cold Conch Salad – a Caribbean spin on ceviche
  • Lobster Pumpkin Bisque – the CBay version of this classic soup
  • Dessert – served a la carte and prepared table side

Adults-Only Breakfast at Calabash

After a lazy morning with your significant other, mosey up to Calabash to enjoy a more private, relaxed breakfast with Caribbean vistas. Our adult-only breakfast includes a mimosa and bloody Mary bar, fresh fruit and any breakfast food your heart desires. Whether you want to start your day off with something light or indulge in decadent pastries, enjoy it at Calabash – no reservation required (adult breakfast only).

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