SEASONS VEGGIE BISTRO Fine Dining
VIBRANT & FRESH BITES
Seasons Veggie Bistro redefines vegetarian and vegan cuisine in Saint Lucia. As more of our guests embrace healthy eating and lifestyle choices, whether you’re a dedicated vegan, a flexitarian, or simply looking for a fresh, flavorful meal, we are excited to offer an inspired menu and an authentic farm-to-table experience. We source over 90% of our ingredients from local farmers complemented by harvests from our two on-site greenhouses. Your dining experience features hummus-making tableside, with you creating your own blend using a traditional mortar and pestle. Nightly specials highlight in-season local ingredients from callaloo and dasheen to jackfruit and passion fruit.
Hours:
Dinner: 6:00 pm – 9:00 pm
Location:
Next to Wedding Gazebo and Bridal Suite on Harmony Wing
Attire:
Resort Casual Wear
Reservations:
Required
(Must be made in advance in the lobby. There is no charge for Seasons as part of the Premium All-Inclusive package.)
Cuisine:
Vegan/Vegetarian
Menu Highlights/Signature Dishes:
Crispy mushroom and spinach manicotti with a tangy marinara dip, grilled seasonal vegetable skewers with zesty lemon and teriyaki glaze, eggplant napoleon layered with cashew ricotta and tomato pomodoro sauce, creamy tofu chocolate cheesecake and chia coconut trifle.
