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OUR EXECUTIVE CHEF We are very excited to introduce you to Dennis Boitnott our Executive Chef creating your favorite Coconut Bay flavor experiences. Award-winning Chef Dennis brings 32 years of experience to our eight restaurants having honed his craft at five-star resorts including the Grand Hyatt Atlanta in Buckhead as well as the Ritz Carlton

Organically Grown Produce Craftsmen are building, chefs are testing, gardeners are growing and designers are creating exciting new dining options for you. The fruits of their labors are now ready for you to experience and taste. We now have 8 restaurants, new menus and fresh grown produce at all of them from our own greenhouses.

Our five restaurants are always a highlight of our guests’ experience with us. From the Caribbean dishes of Calabash to the cold stone ice cream at Coconut Walk, our all-inclusive dining options offer something for everyone. To help you make the most of your culinary adventures here at Coconut Bay, we’ve compiled a list of

Must-Eats at Coconut Bay

Friday, 03 June 2016 by

One of the biggest perks of our all-inclusive dining is that you can eat something different every night you spend with us and still have dishes left to try! Our chefs offer a dizzying, and delicious, array of options that might leave you not even knowing where to start. Thankfully, our Facebook fans have been

We’re proud to debut brand new menus for two of our signature restaurants — Silk, serving modern Asian cuisine, and Capri, serving Italian cuisine with Caribbean flair. Their menu makeover features items that are sure to make your mouth water. Remember, both Capri and Silk are part of our all-inclusive packages, so you and your

Until now, you may not have always looked forward to getting together with a big group of family members. Of course, you love your family, but the settings and activities maybe leave something to be desired. Meeting in a cramped relative’s house or grilling at a public park isn’t always the most fun. Well, it’s

Few things are more quintessentially Caribbean than Rum and tropically inspired cuisine. Now, guests of Coconut Bay can enjoy both at our Jerk Hut, which is open Monday through Friday every week. We invite you to come join us at the Hut for delicious, typical Caribbean cuisine and freshly squeezed sugar cane juice. And that’s

If you and your loved one plan on celebrating an important event with us at Coconut Bay, we want it to be unforgettable for both of you. Some occasions are just too special for an ordinary dinner, which is why we offer our Perfect Night Dinner under the stars. Whether you’re celebrating an anniversary, a

Are you already missing the many cocktails Coconut Bay serves? Why not make one of them at home this holiday season. The following is the recipe for the Island Vibration: Ingredients 1 ounce grenadine 1 ounce lime juice 1 ounce vodka 1 ounce rum 1 ounce peach schnapps 1 ounce amaretto 2 ounce orange juice

New Dining Options at Coconut Bay

Monday, 26 October 2015 by

Just when you thought the variety of foods at Coconut Bay couldn’t get any better, we’ve added three delicious options to enhance your dining experience. The Calabash adults-only breakfast, La Luna, and The Perfect Night Dinner are the latest additions to the resort’s culinary delights. Have a Mimosa Kind of Morning Calabash Start your morning



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