chefs table serenity

OUR EXECUTIVE CHEF We are very excited to introduce you to Dennis Boitnott our Executive Chef creating your favorite Coconut Bay flavor experiences. Award-winning Chef Dennis brings 32 years of experience to our eight restaurants having honed his craft at five-star resorts including the Grand Hyatt Atlanta in Buckhead as well as the Ritz Carlton

Organically Grown Produce Craftsmen are building, chefs are testing, gardeners are growing and designers are creating exciting new dining options for you. The fruits of their labors are now ready for you to experience and taste. We now have 8 restaurants, new menus and fresh grown produce at all of them from our own greenhouses.

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